Dalle Khursani Chilli 400 Grams

Description

Dalle Khursani Chilli from Darjeeling is a special variety of this fiery chili grown in the region’s cool, hilly climate. It is highly valued for its intense heat, vibrant red colour, and strong aroma.

Key Features of Darjeeling Dalle Khursani:

• Origin: Grown in the Darjeeling hills of West Bengal, India.
• Spice Level: Extremely hot, ranging between 100,000–350,000 SHU on the Scoville scale.
• Appearance: Small, round, and deep red when fully ripe.
• Flavor Profile: Strong, pungent heat with a slightly fruity undertone.
• Cultivation: The cool climate and organic farming practices of Darjeeling enhance its flavor and heat.

Uses of Darjeeling Dalle Khursani:

✅ Pickles & Chutneys: Often pickled in oil or brine to create a tangy, spicy condiment.
✅ Curries & Soups: Adds a fiery kick to traditional Nepali, Bhutanese, and North Eastern Indian dishes.
✅ Fermented & Dried Forms: Used in spice blends or sauces.

This chili has also received Geographical Indication (GI) tag recognition, highlighting its authenticity and uniqueness from the Darjeeling region.

Would you like a traditional recipe using Darjeeling Dalle Khursani? 🌶🔥

Lelow Online